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Set in the heart of Mayfair, The Conduit is London’s newest members club for a diverse community of people passionate about positive social change and sustainability.  Whether that be in the realm of climate change, economic opportunity, justice and equality, health and wellbeing or art and culture, its mission is to bring together, inspire and nurture creativity, innovation and entrepreneurship to address some of the world’s most demanding challenges. 


Comprising five bars, central production kitchen and fine dining restaurant, A&E Catering Design delivered the complete foodservice design from concept, through detailed design, tender to handover.   A&E worked closely with the Client’s F&B directors to assist them in developing their vision and brought to the table the necessary specialist design and operational knowledge to inform the wider architectural, building services and construction team, helping them resolve complex and often unforeseen design and buildability challenges.


Architect: Feix & Merlin

Interior Design: Russell Sage Partnership

Building Services: WPP

Project Management: Gardiner & Theobald

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